Cabbage Pasta With Sunflower Seeds

Name: Cabbage Pasta With Sunflower Seeds
Total time: 30 min
Yield: 4
Ingredients: 300 g pasta of choice; 2 tbsp plant-based butter; 200 g cabbage, thinly sliced; 4 garlic cloves, finely chopped; 2 yellow onion, finely chopped; 1.5 cups reserved pasta water; 60 g plant-based parmesan; salt and pepper to taste; 20 g fresh parsley, finely chopped; 0.5 cups sunflower seeds

Thu Feb 27 2025

30 MINUTES

If you love buttered pasta, this cabbage pasta recipe will be right up your alley. It’s the perfect cozy weeknight meal that the whole family’s gonna love.

SERVINGS:

Ingredients

Pasta

300 g pasta of choice
2 tbsp plant-based butter
200 g cabbage, thinly sliced
4 garlic cloves, finely chopped
2 yellow onion, finely chopped
1 1/2 cups reserved pasta water
60 g plant-based parmesan
salt and pepper to taste
20 g fresh parsley, finely chopped
1/2 cups sunflower seeds

Instructions

Start by cooking the pasta according to package instructions.
Heat a deep skillet with plant butter. Once the butter has melted add cabbage, onion and garlic. Cook until the cabbage receive a nice golden color.
Pour in pasta water and parmesan and let simmer until the sauce thickens. Pour the pasta into the sauce and toss to combine. Adjust with salt and pepper to taste.
Top with parsley and sunflower seeds before serving.