Name: Vegan Kale Pesto With Pumpkin Seeds
Total time: 5 min
Yield: 1
Ingredients: 60 g kale, chopped; 60 g pumpkin seeds; 40 g plant-based parmesan; 3 garlic cloves; 100 ml olive oil; 1 tbsp lemon juice; salt and pepper to taste

Thu Dec 28 2023

Vegan Kale Pesto With Pumpkin Seeds

If you find yourself with extra kale after creating a recipe this nutrient rich and earthy kale pesto is for you. It’s versatile and can be used as a dip, spread or sauce.

SERVINGS:

COOKING TIME:5 MINUTES

Ingredients

Pesto

60 g kale, chopped
60 g pumpkin seeds
40 g plant-based parmesan
3 garlic cloves
100 ml olive oil
1 tbsp lemon juice
salt and pepper to taste

Instructions

Add all ingredients (kale, pumpkin seeds, plant-based parmesan, garlic, olive oil, lemon juice, salt and pepper) to a blender and mix until you reach desired consistency.